Just as with the spirit of those who endured the blitz in wartime Britain, the folk of this land refuse to become downhearted purely due to rain and perpetual greyness from the sky.
Our catering operations have been going at full speed, irrespective of the weather. As full on, full time and exquisite chefs that we are, we know that we can re-create the same food and same stunning atmospheres come rain, shine, sleet and snow.
First in the line of supreme defence as regards our weather-proof catering services are our brilliant and highly effective gazebos. These super-structures allow our catering teams to deploy a rapid solution to solve weather-based issues. Deploying in a manner similar to the ball-boys and girls at the Wimbledon tennis tournament, our catering teams can become completely weather-proof without even checking the progress of our catering services. Wonderful to look at and securely anchored into the ground on any surface, our gazebos not only master the remit of the aesthetic, but they also completely dominate in the field of weather protection. As any well established caterer will vouch, the space optimisation as regards the transport of various catering supplies around the country, is of the highest importance when it comes to getting it right. Put simply, everything that we take to catering venues has to be able to perform in a fashion that warrants its space. The first and foremost example of brilliance within the space versus function ration is our spit and hog roasting machines themselves; as the machine itself occupies a small space, in relation to its effortless ability to roast meat for up to 400 people as well as the vegetables for the same number. Ingenius and wonderful, and a piece of engineering we love!