Good Afternoon Hog Blog readers, its time for Thursdays Blog of the week and what a week it has been for all of us here in the office earlier this week we had a few technical problems with sending out emails…. but now that the problems have been dealt with and fixed we are finally back on track of all the paper work.
We have managed to catch up on all of the emails you have sent into us this week. It has been one of our busiest weeks yet for Hog Roast requests for bonfire night and Halloween many people wanting just a simple Hog Roast whilst others wanting barbeque food.
Quite a few clients this week have decided to take menus into their own hands… this weekend the catering team will be heading our to a christening the menu they have has been specially requested as they are wanting a full English breakfast in the morning followed by barbeque food in the afternoon with tea and biscuits. The catering team are more than happy to cook special requests chosen by our customers because we know that everybody has different styles and taste