Good afternoon and welcome to the final hog roasting blog of the week. Its Friday the 15th of November 2011 and the festive season is here!!!
It seems that absolutely everyone is wanting to book their Christmas catering with us this year, and we have the first of the Christmas parties taking place next week as we head in to the first week of December.
As you can imaging a hog roast is a great winter warmer and makes a change from a cold sandwich buffet that some companies choose to have, however pig is not the only popular meat for this years Christmas parties we have had a high number of requests for Turkey as we can cook a high number of turkeys on our machines to feed hundreds of people.