Hog Roast Purley
A customer in Purley has requested a hog roast and catering from for her engagement party this month. After speaking to her at length over the phone and via email, we have organised what hopes to be a memorable party in the comfort of her own Purley home, which happens to have a huge garden. Usually, if one pictures a hog roast, one imagines a whole spit roast pig slowly turning over a fire. While our Spit Roast machines do live up to that image, with a strong steel skewer to hold the meat over a CE approved heating machine in a fully portable package, we also offer plain hog roasting machines.
The main difference between the two machines is that the latter roasts the hog in a large roasting tray. Both machines are a great talking point and both machines deliver the mouthwatering anticipation to guests, with the view of the meat cooking perfectly. Outdoor event? With no need for mains power – being powered by gas bottles – your hog roast Purley centerpiece will look fantastic outside or in a marquee. It starts to rain, and you need to move your guests and food inside? Our machines are handily equipped with wheels and are easily moved thanks to the careful design, which includes handles on either side of the unit to allow easy movement, hog and all.
Our bride-to-be has decided she wants the food served around 2pm, to allow time for all of her guests to arrive - some of whom are coming from as far as Wales – though she prefers that nibbles and canapés be available for anybody feeling a little peckish. We provide set menus which can be seen on our website, but these simply show a taste of what we offer and we were more than happy to make any changes as suggested by our customer. Snacks will be placed at the centre of each table to nibble on before the starters are served by our waiting staff. Because the hog roast Purley takes around 6 hours to cook, our hog roast hire Purley chef will arrive at the location at around 8am while the small marques are being assembled in the large garden, where the majority of the party will take place. Everybody has their fingers crossed that the weather will hold out, but if the hog roast machine needs to be moved, it can simply be wheeled under the marquee with the set tables and cooking can resume.